![]() ![]() ![]() Aimed primarily at influential supply-chain actors, these strategies are modest but practical: agree on common and comprehensive standards engage in credible and inclusive monitoring and undertake open and honest assessments of one’s endeavours. The paper concludes by suggesting strategies that might better integrate certification systems with broader actions to tackle child labour. Then we contrast different certification systems for sugarcane to show the subtly different forms this governance mechanism can take. We also examine the challenges that have confronted recent efforts to eradicate the use of child labour and the reasons why it remains such a stubborn aspect of the sugarcane sector. We begin by categorising three kinds of abuse that children suffer in sugarcane agriculture. To do this, the paper proceeds in the following fashion. ![]() In this paper we are primarily concerned with how certification and its associated practices of standard-setting and auditing might be used to help eradicate child labour in sugarcane agriculture. ![]() The Article concludes by discussing governance strategies to foster a more equitable and sustainable approach to bioenergy that respects, protects, and fulfills the human right to food. Instead of mitigating climate change, the promotion of biofuels threatens to intensify an industrial model of agricultural production that degrades local ecosystems, exacerbates climate change, and intensifies food insecurity. Ironically, the life cycle greenhouse gas emissions of many biofuels exceed those of the fossil fuels they replace. It concludes that the laws and policies promoting the cultivation of biofuels have contributed to global malnourishment by raising food prices and accelerating the large-scale acquisition of arable lands in poor countries that deprive local communities of the land and water necessary to grow food (a phenomenon known as land-grabbing). The Article examines the impact of biofuels on the global food system and on the planet's most food-insecure populations. This Article fills the gap in the existing literature by evaluating biofuels through the lens of environmental justice – including climate justice and food justice. Sweet Stuff.Analyses of the viability of biofuels as alternatives to fossil fuels have often adopted a technocratic approach that focuses on environmental consequences, but places less emphasis on the impact that biofuels may have on vulnerable populations. Sugar addiction: is it real? A narrative review. Sugar addiction: from evolution to revolution. Management of endocrine disease: pathogenesis and management of hypoglycemia. Ethanol and risk of hypoglycemia in patients with type 1 diabetes mellitus: a brief overview for clinical practice. Tuháčková M, Urbanová J, Brunerová L, Piťhová P, Kvapil M, Brož J. Impact of alcohol on glycemic control and insulin action. Razeghi Jahromi S, Ghorbani Z, Martelletti P, Lampl C, Togha M School of Advanced Studies of the European Headache Federation (EHF-SAS). Hypoglycemia in patients with diabetes who are fasting for laboratory blood tests: the Cape Girardeau Hypoglycemia En Route Prevention Program. Hypoglycemia (Low Blood Sugar).Īldasouqi S, Sheikh A, Klosterman P, et al. Hypnic headache due to hypoglycemia: a case report. Migraine and type 2 diabetes is there any association? J Diabetes Metab Disord. Haghighi FS, Rahmanian M, Namiranian N, et al. Sugar for the brain: the role of glucose in physiological and pathological brain function. Mergenthaler P, Lindauer U, Dienel GA, Meisel A. ![]()
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